Food waste is one of the most pressing challenges facing our economy, environment, and society. In the United States alone, nearly 38% of all food produced is wasted each year, amounting to 145 ...

Millions of tons of food are wasted each year in the United States alone. About 35 million tons, to be specific, according to the latest ReFED report. Nearly one-third of food that is grown and ...

First, the good news: Grocery stores are getting better at cutting food waste. AI tools can help better predict demand for each product, for example, and help a store reduce waste by more than a third ...